About Us

For two decades, our Kyoto-based vegan ramen restaurant – Towzen, has been a beacon of culinary innovation, redefining the possibility of plant-based Ramen. It is with immense joy and gratitude that, Towzen’s first international branch has now arrived in the vibrant city of Kuala Lumpur on our 20th anniversary. As we open our doors in Kuala Lumpur, we extend our heartfelt gratitude to you for choosing to dine with us.

As advocates of a healthier and more refined dining experience, olive oil is used exclusively in all our noodles, broth and dressing preparation. We’d like to draw your attention to our exquisite dressings, meticulously crafted by our skilled chefs using heart-healthy olive oil as its base. These dressings are a labour of love, savouring each bite allows the nuances of our housemade dressings to enhance your dining experience.